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Our Lunch Menu
Catering Menu
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FRANKLIN TERRACE CAFE
 
 

Located at

122 West Franklin Avenue (at Pillsbury Avenue) in Minneapolis

 
   

Phone 612.230.3235

Fax 612.870.3622

.

Hours 11:30 til 1:30 p.m.

Monday thru Thursday

Our Lunch Menu For 9/16 to 9/19

CLOSED FRIDAY 9/20

 


Homemade Desserts

FTC Bread Pudding:  A classic comfort food with a twist, flavor rich Frangelico-infused custard bread pudding with caramel sauce

Lime Cheesecake Bar:  A key lime cheesecake bar with a chocolate crumb crust, topped with whipped cream

FTC  Nutter Butter:  You can get this divine peanut butter sandwich cookie in New York (for far more money), but no where else locally  

Pumpkin Bar:  A bit of a change from pumpkin pie with a ginger crust and whipped cream

Black Bottom Cupcake:   Made from scratch rich chocolate cupcake with sweetened cream cheese and chocolate chips in the center

FTC Two Bites:  Bite-sized pieces of whatever is available so you can sample a couple of things

Brownie:  A classic, with three kinds of chocolate chunks

Watch this space for future promotional offers.

 


Always Available Cold Sandwiches


Includes chips or other daily side, choice of bread

 

Tuna Salad Sandwich:  Water packed tuna, mayo, and a melange of peppers, onions,and celery-----------$6.95

Egg Salad:  Farm fresh eggs, Kraft mayonnaise, and a melange of peppers, onions, and celery. Our most requested sandwich!!!------- $5.95

Curried Chicken Salad: Chicken breast, craisins, apple and cajun peanuts

in a curry aioli.----------------------$6.95

Ham and Cheese:  Apple wood smoked ham, and choice of cheese----$6.95

Roast Beef and Cheese: Tender Roast beef and choice of cheese---$7.25

 


Daily Sandwich Specials

Includes chips or other daily side, choice of bread


 

MONDAY

PULLED BBQ CHICKEN: Pulled chicken slathered with Sweet Baby Ray's--$8.95

TERIYAKI SALMON BURGER: Wild caught salmon burger glazed with

teriyaki sauce--$8.95

TURKEY SALAD CROISSANT: Turkey salad studded with dried cranberries

and pecans--------8.95

TUESDAY

DANISH SHRIMP SALAD: Lemon dill scented shrimp salad--$8.95

SPINACH ARTICHOKE TURKEY BURGER: Organic white meat turkey

burger topped our spinach artichoke cream cheese--$8.95

CALIFORNIA BURGER: Ground sirloin burger topped with cheese,

heirloom tomatoes and lettuce--$8.95

WEDNESDAY

BBQ CHEDDAR BURGER: Ground sirloin burger topped with Sweet Baby

Ray's bbq sauce and sharp cheddar--$8.95

CHICKEN ITALIAN SAUSAGE: Italian chicken sausage with sauteed onions

and peppers--------8.95

CHEF'S CHOICE:--------8.95

THURSDAY

DANISH SHRIMP SALAD: Lemon dill scented shrimp salad--$8.95

BBQ CHEDDAR BURGER: Ground sirloin burger topped with cheese,

Sweet Baby Ray's bbq sauce, heirloom tomatoes and lettuce--$8.95

CHEF'S CHOICE:--------8.95

FRIDAY

CLOSED

_____________________________________________________________

 

Hot Entrees

Includes chips or other daily side, choice of bread


MONDAY

GREEK CHICKEN SKEWERS, LEMON RICE, VEGGIES----$8.95

NO SOUP FOR YOU

TUESDAY

LASAGNA WITH CEASAR SALAD----$8.95

SOUP TODAY

WEDNESDAY

HERBED CHICKEN WITH OVEN ROASTED POTATOES

AND VEGGIES----$8.95

NO SOUP FOR YOU

THURSDAY

TACOS/ TACO SALAD with  RICE AND BEANS----$8.95

SOUP TODAY

FRIDAY

CLOSED

______________________________________________________________

SALAD BAR


A trip to the salad bar is $7.99 a pound, including bread
and choice of dressing
.

The salad bar will vary, but will always include fresh greens, cottage cheese, fresh or canned fruit, cheeses and meats, and a mix of potato, vegetable, pasta and other salads. There will be a variety of condiments such as homemade croutons, craisins,
onions, peppers, peas, asparagus, artichoke hearts and olives.

 



Home Page

Catering Menu

 

Phone 612.230.3235

Fax 612.870.3622


 
       
       
       

 

 

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